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The Daniel Webster Room will introduce a new and exciting Spring Dinner Menu when we reopen for dinner service in late April.

Juices & Fruit

Choice of Juice:

Orange, Apple, Tomato, V-8, Grapefruit, Cranberry, or Prune 3.75

Fresh Strawberries or Blueberries with Cream 6.25 (in season)

Seasonal Melon with Lime 4.25

Tuscan Prunes 3.75

Hot & Cold Cereals

Assorted Cold Cereals 3.95

with seasonal fruit add 2.95

Hot Oatmeal with Raisins and Brown Sugar 5.25

House Granola with Fruit and Yogurt 6.95

Eggs & Omelets

all served with home fries

One Egg, Any Style 6.25

Two Eggs, Any Style 6.95

Plain Omelet 8.75

Omelet with Cheese, Ham, or Apple and Cheddar 9.95

Side Orders

Bacon, Ham, or Sausage 3.95

Smoked Brisket Hash 4.25

Bagel with Cream Cheese 4.25

English Muffins or Toast 2.95

An Order of Breakfast Pastries or Muffins 5.50 Single 3.70

Beverages: Coffee, Milk, Tea, Hot Chocolate 2.25

Hot From the Griddle

and served with pure Vermont maple syrup

North Country Griddle Cakes 8.75

Whole Wheat Griddle Cakes 8.75

Large Waffle 8.75

French Toast 8.75

Seasonal Fruit with Above Items 3.50

Hanover Inn Specialties:

House Smoked Atlantic Salmon with Fresh Bagel and Garnishes 11.50

Eggs Benedict 11.50

Eggs Copenhagen 11.95

Egg of the Day 11.95

The Continental Breakfast 8.95

Orange Juice or Grapefruit Juice, Assorted Breakfast Pastries, Beverage

Club Breakfasts

#1 Outing Club 11.95

Juice or Melon; One Egg, Any Style; Ham, Bacon, or Sausage; Toast and Home Fries; Coffee

#2 Corinthian Yacht Club 12.95

Juice or Melon; Two Eggs, Any Style; Ham, Bacon, or Sausage; Toast and Home Fries; Coffee

#3 Ledyard Boat Club 12.95

Juice or Melon; Griddle Cakes; Ham, Bacon, or Sausage; Coffee

#4 Mountaineering Club 12.95

Juice or Melon; Waffle or French Toast; Ham, Bacon, or Sausage; Coffee

The Daniel Webster Room Sample Breakfast Menu

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